The Pheasant Hotel is a must when dining in Holt. Our kitchen champions the best seasonal, local produce that North Norfolk has to offer, with our restaurant proudly receiving an AA Rosette for Culinary Excellence in 2024. Our seasonal menu caters for all tastes, and dietary requirements, as well as offering one of the best Sunday Roast’s that Holt has to offer.
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Our restaurant in holt, orangery and secluded garden areas each provide
a beautiful setting for guests to enjoy our seasonal menu. Our stylish
interior paired with our tempting menu will create the ultimate
dining experience that you won’t forget.
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From breakfast to supper and everything in between, our
seasonal menus feature the finest ingredients to ensure you’ll receive
a dish you adore. Our chefs put their love and passion for food into every
bite, so you know your meal was created to absolute perfection.
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Enjoy a traditional treat with finger sandwiches, a selection of cakes,
traditional scones with clotted cream and strawberry jam, accompanied
by your choice of tea or coffee with refills. There’s no better way to spend
a relaxing afternoon in our Norfolk hotel!
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Classic Afternoon Tea
£29.95 per person
Taittinger Afternoon Tea
37.95 per person
Children’s Afternoon Tea
£10.95 per child
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Dogs deserve a refined dining experience too! You can enjoy the
best of Norfolk’s produce with your four legged friends, as we
welcome well-behaved dogs in the orangery and bar.
We also offer a bespoke doggy menu that is available on request!
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